Latest Communications of International Proceedings articles

Do not hire a man who does your work for money, but him who does it for the love of it. “ – This is the central theme of the research paper. The research was carried out to test whether there is a significant relationship…

This study examines the effects of talent management practices, such as employee empowerment, appraisal and feedback, employee compensation, training, and career development, on staff retention in the Sudanese telecom industry. The conceptual framework of this study is based on employee perceptions and opinions on TM practices…

The purpose of this work is to highlight the degree of importance must be granted, food safety, prevention, sanctioning and responsibility for defective dairy products in Brăila County, Romania. When a product is considered dangerous, market surveillance authorities are empowered to take any measure required…

Yield Management (YM), a pricing practice that has become essential in the hotel industry. Over the past two decades, YM has developed thanks to technological advances. However, studies have revealed that this pricing method can arouse negative feelings in customers, affecting their purchasing behavior. The…

The aim of this study is to conduct a literature review on the impact of digitalization trends on logistics and its forthcoming developments. In order to perform the literature review, the PRISMA 2020 flowchart was used to select representative articles on this topic published in…

The paper presents risks related to the organisation of urban public transport, broken down to entities and the level of city transport policy, public transport organiser, and operators providing services. The risks were identified for a model, in which gross costs contracts are concluded based…

During the last few decades, social interest in functional food consumption and demands increased worldwide. Functional food is defined as a food product that is fortified with ingredients that have advantageous physiological effects of the food. Functional food is perceived as more nutritious and healthier…

The aim of the article is to present the concept as well as the stages and strategies of fastscaling and blitzscaling, i.e. very fast and rapid growth, along with practical examples of startups operating abroad in the cloud.               …

Culture represents the totality of material and spiritual values acquired by a people and transmitted from generation to generation. In general terms, the impact of culture on management is reflected by people's beliefs and behavior. Conceptually, the notion of interculturality belongs to the last decades…

The present article is devoted to the process of risk management for construction enterprises in Poland. The key problem for entrepreneurs is to determine the existence of risk, its scale and influence on the organisation of an enterprise, as well as a possible reaction to…