Latest Communications of International Proceedings articles

15
Dec
2021

Social Media Impact on The Younger Generation with Reference to Tiktok: An Overview of ASEAN Countries

Social Media Dynamics - Communication Strategies, Challenges and Societal Impact: 37COMM 2021
During the global lockdowns brought about by the coronavirus crisis, social media platform such as Instagram, YouTube, Snapchat, Facebook and Tiktok saw a phenomenal rise among young persons and children. As a tool, social media is a double-edged sword; while it has many benefits, it can also…
15
Dec
2021

The Impact of the COVID-19 Pandemic on Exports – The Perspective of Polish Companies

Economic Impact of COVID-19 Pandemic on Countries Around the World: COVID38ECO 2021
The COVID-19 pandemic has the potential to influence a company’s exports, but its final impact may differ depending on particular factors and circumstances. The aim of this paper is to determine the impact of the COVID-19 pandemic on firms' exports (performance and prospects) across different…
15
Dec
2021

Horticulture In Romania Case Study: Flowers – A Luxury for Romanians

Food Security & Sustainable Agriculture in a Changing World: 38AGRI 2021
The paper forwards an analysis of the Romanian flower sector. The production of flowers and ornamental plants is a sector that can bring considerable revenues and has the potential of being a market niche for Romanian farmers. The analysis was conducted based on the information…
15
Dec
2021

Methods and Techniques for Evaluating and Analyzing Agri-Food Security

Food Security & Sustainable Agriculture in a Changing World: 38AGRI 2021
The overall objective of food security assessment is to measure the degree of food insecurity and to understand the risks and vulnerabilities in the agri-food sector, in order to build sustainable resilience programs. The main objective of this article is to present, by the method…
15
Dec
2021

Food Quality and Security Focused on Consumer Needs

Food Security & Sustainable Agriculture in a Changing World: 38AGRI 2021
The development of today's global markets in line with modern consumer requirements has led to a complex new approach to the food sector and its key determinants. Food quality is attracting increasing interest from consumers and producers alike. An enterprise must make products with a…
15
Dec
2021

Knowledge Transfer For The Implementation Of The New CAP And The Guidelines Of The European Green Agreement – A Measure From The Strategic Plan “From Farm To Fork” For A Fair, Healthy And Environmentally Friendly Food System With Applicability In The Mountain Area

Food Security & Sustainable Agriculture in a Changing World: 38AGRI 2021
The mountains of Romania are a defined geographical, economic and social entity, with relief, climate, natural and socio-cultural heritage, identity recognized in Europe and in the world. Mountain areas are ecologically fragile areas, which need support for protection, development and specific management, determined by the…
15
Dec
2021

European Support for The Agri-Food Processing Sector in Romania

Food Security & Sustainable Agriculture in a Changing World: 38AGRI 2021
Globally, it is estimated that food and agricultural systems in line with sustainable development goals would provide nutritious and affordable food to the growing world population, contribute to the restoration of vital ecosystems and could create a new economic value, over € 1.8 trillion by…
15
Dec
2021

The Impact of The Labor Force in The South – East Region During The COVID-19 Crisis

Economic Impact of COVID-19 Pandemic on Countries Around the World: COVID38ECO 2021
The notion of development involves the versification and analysis of activities, boosting investment, but also activities that have as final goal, increasing the standard of living of people. Regional development is the set of activities and initiatives to be addressed in order to ensure sustainable…
15
Dec
2021

Cultured Meat, An Alternative for Conventional Meat

Food Security & Sustainable Agriculture in a Changing World: 38AGRI 2021
Lately, the increase in the number of inhabitants of the planet has generated a greater demand for food and more specific products based on animal proteins, which has led to many debates regarding the livestock sector and meat consumption. All these debates refer to the…
15
Dec
2021

Ecological-Industrial Problems while Realizing the Strategy for the Development of a Large Agro-Industrial Manufacture Sector In the National Food Supply System

Food Security & Sustainable Agriculture in a Changing World: 38AGRI 2021
The article discusses the ecological-industrial problems emerging while implementing the development strategy for the large agricultural manufacture sector in the national food supply system of the Russian Federation. The authors propose the main directions for improving the mechanism of managing the development of the sector…