Latest Communications of International Proceedings articles

Tourism before the time of Covid-19 was manifested by dynamic growth. This increase is associated with globalization influences such as the ability to travel long distances, the desire for new experiences. Tourism has undergone many changes in recent times, from visual cognition to tourists also…

The promotion of traditional food is becoming an increasingly significant practice in the EU, in line with sustainable development. These issues are regulated by EU legislation. The primary objective of the research project in question is to assess the legal and social aspects  of promotion of…

Public-Private Partnership is a form of long-term cooperation between public administrations and the business sector. The purpose of this cooperation is to use the resources and capabilities of the private sector to ensure quality public infrastructure or public services. The objective of the present article…

In Romania, the agricultural year 2019-2020 was marked by an accentuated pedological drought in almost all regions of the country, thus affecting the wheat crops in all their stages. The lack of precipitations during the sowing optimal  season  delayed the sowing itself,  led to a…

Starting with 1990, due to the change of the Romanian political regime, the period of attempts to amend social and health insurance legislation was without noticeable results, mainly because the new governments were more concerned with the adaptation of existing legislation than with its radical…

The necessity for Ukraine's entry to the European community and various international organizations requires the acceleration of economic reforms, the transformation of market relations, and so on. Ensuring of sustainable social and economic development of Ukraine and its regions is associated with addressing important issues…

The study presents factors influencing the integration of agriculture and the food industry in the Podkarpackie voivodeship (region of south-eastern Poland). An analysis of the state of these dependencies in 2005 and 2013 in territorial terms was made, based on data from surveys conducted among…

From the second law of thermodynamics, it is known that the capital potential is subject to spontaneous, random dissipation. This is due to the fact that the human body works like a heat engine, so according to the second law of thermodynamics it must lose…

Preference analysis is one of key elements in marketing researches and in economy in general. The preferences help to explain how and why consumers make their choices. There are two types of preferences – stated and revealed. Discrete choice methods allow to analyze stated preferences.…

The study aims to identify characteristics related to Romania’s exports and imports of agri-food products and resulting from the trade with Bulgaria over the last thirty years. This research uses statistical data on trade at the level of the twenty-four categories of products that are…