Organizational and Legal Counteraction to the Production and Entry into Circulation of Low-Quality, Including Counterfeit and Falsified Food Products: Analysis of the Practice of State Control and Supervision Bodies
Law, Regulation, and Global Security: 36LAW 2020
The article examines the activities of the control and supervisory bodies of the Russian Federation to ensure the quality and safety of food products and to prevent the production and circulation of counterfeit and counterfeit products. Analyzing the available data, including those presented in the…