About The Need for A Harmonised Labelling for Locally Produced Food: A Study of Local Food Labels in Selected EU Member States
Food Security & Sustainable Agriculture in a Changing World: 38AGRI 2021
Consumers are increasingly interested in buying locally produced food but often cannot recognise it on the market. As the European Union has not introduced a local food labelling scheme, the study examines how selected countries defined and labelled local food and whether the implemented brands…