Latest Communications of International Proceedings articles

17
Dec
2020

The Policy Measures Impact on EU Beekeeping

Agricultural Economics, Agri-Food Systems and Rural Development: 36AGRI 2020
The aims of this paper are to analysis impact of potential of EU policy measures for beekeeping. The agricultural policy measures related to technical assistance in beekeeping have decisively contributed to the increase of productivity and quality. The result of applying these measures to the…
17
Dec
2020

The Changing Role of Human Resource Management

Employee Relations and Strategic Human Resource Management: 36HR 2020
Given that resistance to change can play a major role in determining how a company operates, it is necessary for those involved in change management to find solutions to avoid mass resistance when a change occurs. The most important aspect to consider is the communication…
17
Dec
2020

Digital Transformation in Saudi Universities: A Case Study

Digital Transformation and Innovation: 36DigTrans 2020
A country’s digital transformation agenda should combine a robust strategy and bespoke adoption and implementation of information technology processes. The digital transformative process requires wholehearted embrace and a change mindset from both private and public entities across all sectors, such as the manufacturing, finance, transport…
17
Dec
2020

Knowledge Deficits in a Supply Chain

Logistics, Supply Chains, and Transport Systems: 36LOGMGT 2020
The article presents the results of the study focused on the elaboration of a method to identify knowledge deficits, particularly from the point of view of a supply chain. The proposed method enables to identify knowledge deficits and makes it possible to determine active actions…
17
Dec
2020

Reducing Exchange Rate Risk on the Example of ERP Software

Information Technology and Organizational Innovation: 36ISM 2020
Companies that transact in different currencies face financial risk because of unpredictable exchange rate fluctuations. Exchange rate risk constitutes one of the most common forms of risk that firms in the international arena encounter and, in recent years, the management of this risk has become…
17
Dec
2020

Support Students to Learn – Use of TetraMap® to Shift our Mindset in Emergency Remote Teaching

Impact of COVID-19 Pandemic on Education and e-learning: COVID36EDU 2020
The outbreak of COVID-19 has swept its abrupt impacts in education around the globe.  The higher education institutions in Hong Kong are in no exception.  Instructors of a business subject were given limited time to plan, design, and implement emergent remote teaching, which is a…
17
Dec
2020

Motivations for Customer Engagement due to Consumer Innovativeness

Innovation in Marketing Strategies, Customer Engagement and Satisfaction: 36MKT 2020
The main goal of the paper is to identify the differences in customer engagement motivation due to the level of consumer innovativeness and advance knowledge regarding motives of consumer engagement. The research part of the paper presents the characteristics of segments based on innovative predispositions…
17
Dec
2020

Safety and Health Awareness Program among Employees in Palm Oil Mill Industry in Malaysia

Employee Relations and Strategic Human Resource Management: 36HR 2020
The practice of occupational safety and health (OSH) culture can prevent workers from getting injured in any activities carried out as well as improving factory productivity. In the processing of palm fruit oil, the factory use large machines with high risk, this can cause accident…
16
Dec
2020

Non-Financial Reporting – Examples of Good Practices in Poland

Accounting, Reporting, and Financial Analysis: 36FINACC 2020
The article attempts to assess the current state of non-financial reporting, or rather the practices applied by companies fulfilling the statutory obligation in the first two years. The main aim of the article is to examine the current practices in Poland in the field of…
16
Dec
2020

Long and Short Shelf Life Foods in Consumer Purchasing Decisions – The Case of Poland

Innovation in Marketing Strategies, Customer Engagement and Satisfaction: 36MKT 2020
Identifying consumer behavior related to the consumption of long and short shelf life foods as well as recognizing consumer preferences regarding purchases of food with different shelf life dates is important for effectively tackling the goals of sustainable development. In the article, the authors presented…